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Top 10 Traditional Foods You Can Get in Teesside

Teesside is famous for its interesting history, beautiful scenery, and delicious food. The area is home to a wide range of traditional dishes that locals and visitors alike will love. If you are planning a trip to Teesside or you are just looking to sample some of the region’s best dishes, here are the top ten traditional foods you should try:

1. Parmo

The Parmo is a Teesside classic and is sure to be a hit with everyone who tries it. Originally from Middlesbrough, it is essentially a breaded chicken dish covered in béchamel sauce and cheese. It’s a little like a schnitzel, but with a unique twist that makes it a true Teesside treat.

2. Pasty barm

If you are looking for a hearty lunch, the pasty barm is the perfect choice. This popular sandwich is made with a savory pasty, a type of baked pastry filled with meat and vegetables, and a barm cake, a soft bread roll. Locals will often add pickled onions, cheese, and brown sauce to create a delicious and filling meal.

3. Pan Haggerty

Pan Haggerty is a hearty potato and onion dish that makes the perfect side dish for any meal. The potatoes and onions are layered in a casserole dish and then topped with cheese and breadcrumbs before being baked in the oven. It’s delicious and filling, making it a great dish for cold Teesside evenings.

4. Chicken Tikka Masala

Believe it or not, Teesside is home to some of the best Indian food in the UK. The area has a long history of immigration, and as a result, there are plenty of great Indian restaurants to choose from. If you want to try one of the most popular Indian dishes in the UK, the chicken tikka masala is the perfect choice. This creamy, tomato-based curry is made with succulent pieces of chicken and is best enjoyed with a side of rice or naan bread.

5. Teesside Toastie

If you are looking for a quick but filling meal, the Teesside Toastie is a great choice. It’s essentially a grilled cheese sandwich, but with the addition of ham, mushrooms, onions, and Worcestershire sauce, it’s a comforting and satisfying meal that will keep you going all day.

6. Stottie Cake

The Stottie Cake is a type of bread that is unique to the North East of England. It’s a flat, round bread that is soft and chewy, making it the perfect accompaniment to any meal. You can buy it fresh from a bakery, or use it as the base for a sandwich or toastie.

7. Beef Kofta

Another popular dish in Teesside is the Beef Kofta. This spiced beef meatball is deliciously seasoned with cumin, coriander, and paprika, and is often served with rice or chips. It’s a great dish to try if you are looking for something new and interesting, and it’s sure to become a favorite.

8. Saveloy Dip

The Saveloy Dip is a traditional Teesside snack that has been enjoyed for generations. It’s essentially a boiled sausage that is served in a barm cake and topped with mushy peas and gravy. It’s a simple dish, but one that is loved by locals and visitors alike.

9. Lemon Top Ice Cream

Lemon Top Ice Cream is another Teesside classic that is a must-try for anyone visiting the area. It’s a creamy vanilla ice cream that is topped with a tangy lemon sorbet, creating a refreshing and delicious treat that is perfect for a hot summer’s day.

10. Bubble and Squeak

Finally, we have Bubble and Squeak, another British classic that is loved by Teesside locals. It’s essentially a mixture of mashed potato and cabbage that is fried until crispy and golden brown. It’s a great way to use up leftover vegetables and is a tasty and comforting side dish that is perfect for any meal.

In conclusion, Teesside has plenty of delicious traditional foods to offer, from the hearty Parmo to the refreshing Lemon Top Ice Cream. Whether you are a local or a visitor to the area, make sure you sample some of these delicious dishes and experience the unique flavors of Teesside.

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