Pour hot water into a short glass and swirl around for 10 seconds. Throw the water away then pour 50ml Spirited Union Spice & Sea Salt, 10ml sugar syrup, 2 dashes of orange bitters, and 2 dashes of chocolate bitters into the glass. Garnish with a twist of orange peel. The warm glass will hold the heat and warm the cocktail.
Union Lemon & Leaf Rum
Union Lemon & Leaf Rum, the world’s first botanical white rum, is an Agricole-style rum from Mauritius made with lemons grown along the Amalfi Coast. Spirited Union distills the finest blue eucalyptus leaves to create a balance of refreshing lemon and herbal flavours. When combined with Sri Lankan Highland black tea, the Mauritian rum’s distinctive grassy citrus notes produce a light & minty union. The flavours have been united with the delicate, earthy tone of kina bark together with sarawak pepper & sarsaparilla root for a complex spicy finish.
Union Spice & Sea Salt Rum
Union Spice & Sea Salt is a smooth cask-aged Barbados rum infused with five delicate spices, including Guatemalan cardamom, Madagascan cloves and vanilla for a sweet spice aroma. Peruvian cacao adds a deep richness and moreish honey-nut finish. To enhance both the taste and flavour, the rum is infused with a pinch of Añana sea salt. Its great purity and high mineral content ensure it perfectly complements the rich flavours of the rum.
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